Boar's Head recalled more than seven million pounds of deli meat nationwide, and shut down the Jarratt, Virginia, plant the tainted meat originated from.
In this session, we will discuss how supply chains should harness the collective potential - meaning the potential of the individual, the community and technology to drive productivity, business growth and achievement of enterprise objectives.
DPW predicts that 2025 will see a concerted drive towards a digital revolution in procurement, signaling a shift from operational technologies to more strategic, relationship-driven solutions.
Join us for an exclusive web seminar where we explore how Pepin Distributing, a leading beverage distributor in Tampa, FL, transformed its operations with the help of Descartes.
In today’s dynamic supply chain environment, companies are under constant pressure to quickly and efficiently scale their workforces to meet fluctuating demands. Success hinges on adopting flexible and innovative staffing strategies that meet immediate needs and position companies for long-term success.
Like any manufacturer, your organizational goals can be summed up into three words: profitability, growth, and scale. These expectations only continue to increase as your business moves along the maturity curve, with mounting pressure to make smart investment choices that lead to the right type of gains and mitigate risk.
The latest supply-chain news, analysis, trends and tools for executives in the food and beverage industries. Learn how food and beverage companies and their suppliers around the world are managing the flow of products across all channels of the enterprise. Experts sound off on forecasting and demand planning, supply-chain visibility, logistics outsourcing, inventory optimization, transportation management, warehouse management, supply-chain security, corporate social responsibility and more.
Subscribe to our Daily Newsletter!
Timely, incisive articles delivered directly to your inbox.